Savory Winter Vegetables

The Let’s Cook! Kitchen
2880 Research Park Dr. #200 - Soquel
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Savory Winter Vegetables
Instructor: Jonathan Miller
Date(s) - 23 Jan 2013 
6:30 PM - 9:30 PM

The Let's Cook! Kitchen

            Savory Winter Vegetables______

Winter is the ideal time to savor hardy root vegetables.  The chillier temperatures outside this time of year will transform their starches into sugars inside.   Root vegetables are especially suited for soups, stews, braising, roasting steaming and mashing. Join us in this seasonal class where you will learn fun tips and techniques using a variety of winter vegetables that will have you intensifying their natural flavors and discovering a myriad of ways to liven up your winter meals in no time.