Artisan Pizza Making

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Artisan Pizza Making

The Let’s Cook! Kitchen
2880 Research Park Dr. #200 - Soquel
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Artisan Pizza Making
Instructor: Marisa Johnston
Date(s) - 31 Jan 2013 
6:30 PM - 9:30 PM

The Let's Cook! Kitchen


Get your tastebuds ready….Have you ever wanted to make pizza at home the way you like it with thin or thick crust, fresh ingredients and all your favorite toppings? Pizza is a wonderful canvas on which you can create traditional family favorites or experiment with locally sourced ingredients for unique and seasonal flavors which will wow your friends, family or party guests.  In this pizza making class Chef Marisa will teach us the basics of making fabulous individual pizzas. Learn the essentials of mixing, proofing and stretching a fool-proof pizza dough and play with a variety of unique toppings, creating some savory tasty, pizzas that you will get to feast upon at the end of class.


Classic Margherita Pizza

Gorgonzola, Carmelized Pear and walnut Pizza

Wild Mushroom, onion, fig and bacon Pizza

Barbecued Chicken Pizza


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